Ingredients
Method
- Preheat air fryer to 400°F.
- Whisk eggs; mix breadcrumb mixture separately.
- Dip chicken in egg, then breadcrumbs.
- Place in air fryer basket.
- Cook 8–10 minutes, flipping halfway.
Notes
- Internal temp should reach 165°F.
- Reheat at 350°F for crisp texture.
- Avoid overcrowding basket.
