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Apple Crumble Breakfast

Apple Crumble Breakfast Recipe

A wholesome baked apple crumble breakfast made with tender cinnamon apples and a golden oat topping, perfect for cozy mornings.

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Prep Time 10 minutes
Cook Time 30 minutes
Total Time 40 minutes
Servings: 4
Calories: 280
Ingredients Method Notes

Ingredients
  

  • 3 medium apples
  • 1 tbsp lemon juice
  • 1 tsp cinnamon
  • 1/4 tsp nutmeg
  • 1 tbsp maple syrup
  • 1 cup rolled oats
  • 1/4 cup almond flour
  • 2 tbsp brown sugar
  • 2 tbsp melted butter
  • 1/4 tsp salt
  • 1/2 tsp vanilla extract

Method
 

  1. Toss apples with lemon juice and spices.
  2. Mix crumble topping ingredients.
  3. Spread topping over apples.
  4. Bake at 375°F for 25–30 minutes.
  5. Cool slightly and serve warm.

Notes

  • Use firm apples for best texture.
  • Adjust sweetness as desired.
  • Store leftovers refrigerated up to 4 days.