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Brown Sugar Iced Coffee

Brown Sugar Iced Coffee

A smooth brown sugar iced coffee made with real brown sugar syrup and bold coffee—simple, refreshing, and café-style at home.
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Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Servings: 1
Calories: 160
Ingredients Method Notes

Ingredients
  

  • 1 cup strong brewed coffee
  • 2 tbsp brown sugar
  • 2 tbsp water
  • Ice cubes
  • ¼ cup milk or cream

Method
 

  1. Brew strong coffee and cool.
  2. Heat brown sugar and water until dissolved.
  3. Cool syrup completely.
  4. Add ice to glass, pour coffee.
  5. Stir in syrup and milk.

Notes

  • Adjust sweetness to taste
  • Store syrup separately
  • Best served fresh