Go Back
Cheesy Potato Soup

Cheesy Potato Soup Recipe

A rich, creamy cheesy potato soup made with simple ingredients for cozy, comforting meals.
Print Recipe Pin Recipe
Prep Time 15 minutes
Cook Time 30 minutes
Total Time 35 minutes
Servings: 4
Calories: 420
Ingredients Method Notes

Ingredients
  

  • 4 russet potatoes
  • 3 tbsp butter
  • 1 onion
  • 2 cloves garlic
  • ¼ cup flour
  • 3 cups broth
  • 1½ cups milk
  • 1 cup cheddar cheese
  • Salt and pepper

Method
 

  1. Cook potatoes until tender
  2. Sauté onion and garlic in butter
  3. Stir in flour
  4. Add broth and milk
  5. Add potatoes and cheese, simmer gently

Notes

Keep heat low once cheese is added.