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Coconut Panna Cotta Recipe

Coconut Panna Cotta Recipe

A silky coconut panna cotta with gentle sweetness and a smooth, elegant finish.
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Prep Time 10 minutes
Chill Time 4 hours
Total Time 4 hours 10 minutes
Servings: 4
Calories: 260
Ingredients Method Notes

Ingredients
  

  • 2 cups coconut milk
  • ¼ cup sugar
  • 1½ tsp vanilla
  • 2 tsp gelatin
  • 3 tbsp cold water
  • Pinch of salt

Method
 

  1. Bloom gelatin
  2. Warm coconut milk with sugar
  3. Stir in gelatin
  4. Add vanilla
  5. Chill until set

Notes

Use full-fat coconut milk for best results.