Ingredients
Method
- Prepare crust and chill.
- Cook cranberry sauce and cool completely.
- Beat cheesecake filling until smooth.
- Assemble with cranberry swirl.
- Bake gently until set.
- Chill overnight before slicing.
Notes
- Chill overnight for best results
- White chocolate enhances creaminess
- Jam can replace fresh cranberry sauce
- Perfect for holiday prep
