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Creamy Cheddar Broccoli and Potato Soup

Creamy Cheddar Broccoli and Potato Soup

Rich, creamy soup made with tender potatoes, broccoli, and sharp cheddar.A comforting one-pot meal perfect for cozy nights.
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Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Calories: 430
Ingredients Method Notes

Ingredients
  

  • 2 tablespoons butter
  • 1 small onion chopped
  • 3 cloves garlic minced
  • 3 medium potatoes diced
  • 3 cups broccoli florets
  • 3 cups broth
  • 1 cup milk
  • 1 cup heavy cream
  • 2 cups sharp cheddar cheese grated
  • Salt and pepper to taste

Method
 

  1. Sauté onion and garlic in butter until soft.
  2. Add potatoes, broccoli, and broth; simmer until tender.
  3. Blend partially for a creamy texture.
  4. Stir in milk, cream, and cheddar cheese.
  5. Season and serve hot.

Notes

  • Use sharp cheddar for best flavor
  • Blend more or less depending on texture preference
  • Best enjoyed fresh