Ingredients
Method
- Cook pasta until al dente and drain.
- Sauté chicken in olive oil until cooked through.
- Add BBQ sauce, honey, cream, and seasoning.
- Simmer gently over low heat.
- Stir in cheddar until melted.
- Add pasta and chicken, tossing gently.
- Serve warm.
Notes
- Keep heat low when adding cheese
- Add milk or cream if sauce thickens
