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Crockpot Creamy Potato & Hamburger Soup

Crockpot Creamy Potato & Hamburger Soup

Creamy, cheesy potato and hamburger soup made effortlessly in the slow cooker.A cozy, hearty dinner perfect for cold weather nights.
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Prep Time 15 minutes
Cook Time 6 hours
Total Time 6 hours 15 minutes
Servings: 6
Calories: 480
Ingredients Method Notes

Ingredients
  

  • 1 lb ground beef
  • 4 medium potatoes diced
  • 1 small onion chopped
  • 3 cloves garlic minced
  • 3 cups chicken or beef broth
  • 1 cup milk or cream
  • 4 oz cream cheese
  • 1½ cups shredded cheddar cheese
  • Salt and black pepper to taste

Method
 

  1. Brown ground beef with onion; drain fat.
  2. Transfer beef to crockpot with potatoes and broth.
  3. Cook on low until potatoes are tender.
  4. Stir in cream cheese, milk, and cheddar.
  5. Cook until melted and creamy, then serve.

Notes

  • Add cheese gradually for smooth texture
  • Mash potatoes for thicker soup
  • Adjust seasoning before serving