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Honey Garlic Glazed Lamb

Honey Garlic Glazed Lamb Chops Recipe

Tender honey garlic glazed lamb chops cooked in one pan with a rich, sticky glaze for an elegant yet easy meal.
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Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings: 4
Calories: 420
Ingredients Method Notes

Ingredients
  

  • 8 lamb chops
  • 1 tbsp olive oil
  • ½ tsp salt
  • ½ tsp black pepper
  • ½ tsp paprika
  • Honey Garlic Glaze
  • 3 tbsp honey
  • 4 cloves garlic minced
  • 2 tbsp unsalted butter
  • 1 tbsp soy sauce
  • 1 tsp lemon juice
  • ½ tsp dried thyme

Method
 

  1. Season lamb chops evenly.
  2. Sear lamb in hot skillet until golden; remove.
  3. Add butter and garlic; sauté briefly.
  4. Stir in honey, soy sauce, lemon juice, and thyme.
  5. Return lamb to pan and glaze until glossy.
  6. Rest briefly and serve warm.

Notes

  • Use moderate heat when glazing
  • Garnish with fresh herbs if desired