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Lemon Pepper Seasoning Recipe

Lemon Pepper Seasoning Recipe

A fresh, zesty homemade lemon pepper seasoning made with real lemon zest and cracked black pepper. Perfect for chicken, vegetables, and dinner recipes.

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Prep Time 10 minutes
Total Time 1 day 10 minutes
Servings: 1 cup
Calories: 4
Ingredients Method Notes

Ingredients
  

  • Zest of 4 lemons
  • ¼ cup black pepper
  • 2 tbsp sea salt
  • 1 tsp garlic powder
  • ½ tsp onion powder

Method
 

  1. Zest lemons carefully, avoiding the white pith.
  2. Dry zest completely by air-drying or oven-drying at low heat.
  3. Grind dried zest into a fine powder.
  4. Mix with pepper, salt, and spices until evenly blended.
  5. Store in an airtight container away from moisture.

Notes

  • Ensure zest is fully dry before grinding
  • Adjust salt to taste or omit entirely
  • Store in glass jars for best freshness
  • Great for chicken, seafood, and roasted vegetables