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maple dount bar

Maple Donut Bars Recipe

Soft baked maple donut bars topped with a smooth maple glaze—easy, cozy, and bakery-style at home.
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Prep Time 15 minutes
Cook Time 20 minutes
Total Time 35 minutes
Servings: 12 bars
Calories: 290
Ingredients Method Notes

Ingredients
  

  • 2 cups all-purpose flour
  • 1 tsp baking powder
  • ½ tsp baking soda
  • ½ tsp salt
  • ½ tsp nutmeg
  • ½ cup butter
  • ¾ cup sugar
  • 2 eggs
  • ¾ cup milk
  • 1 tsp vanilla
  • Maple Glaze
  • 1½ cups powdered sugar
  • ¼ cup maple syrup
  • 2 tbsp milk

Method
 

  1. Preheat oven and prepare pan.
  2. Mix dry ingredients in a bowl.
  3. Cream butter and sugar.
  4. Add eggs, milk, and dry mixture.
  5. Bake, glaze, cool, and slice.

Notes

  • Preheat oven and prepare pan.
  • Mix dry ingredients in a bowl.
  • Cream butter and sugar.
  • Add eggs, milk, and dry mixture.
  • Bake, glaze, cool, and slice.