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Pizza Hut Dough resting

Pizza Hut Dough Recipe

A soft, fluffy Pizza Hut–style dough that’s easy to make at home and perfect for pan pizzas with classic comfort.
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Prep Time 20 minutes
Cook Time 15 minutes
Total Time 35 minutes
Servings: 1 large pizza (8 slices)
Calories: 220
Ingredients Method Notes

Ingredients
  

  • All-purpose flour
  • Active dry yeast
  • Sugar
  • Salt
  • Warm water
  • Oil

Method
 

  1. Activate yeast with warm water and sugar
  2. Mix in flour, salt, and oil
  3. Knead until smooth
  4. Let rise until doubled
  5. Press into pan and bake with toppings

Notes

Allow dough to rest in pan before baking for best texture.