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Potato Leek Soup

Potato Leek Soup

A creamy, comforting soup made with simple ingredients. Perfect for clean eating, budget meals, and cozy nights.
Prep Time 10 minutes
Cook Time 25 minutes
Total Time 35 minutes
Servings: 4
Calories: 260

Ingredients
  

  • 3 leeks
  • 3 potatoes
  • 3 cups broth
  • 1 cup milk or cream
  • 2 tbsp butter or olive oil
  • Garlic thyme, salt, pepper

Method
 

  1. Sauté leeks and garlic until soft.
  2. Add potatoes, broth, and seasoning.
  3. Simmer until tender.
  4. Blend to desired texture.
  5. Stir in milk or cream and serve.

Notes

  • Blend smooth or chunky
  • Store up to 4 days
  • Freezer-friendly before cream