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Potato Leek Soup Recipe

Potato Leek Soup Recipe

A comforting, creamy potato leek soup made with simple ingredients. Perfect for healthy meals, cozy dinners, and make-ahead lunches.

Prep Time 15 minutes
Cook Time 30 minutes
Total Time 47 minutes
Servings: 6
Calories: 240

Ingredients
  

  • 2 tbsp olive oil or butter
  • 3 leeks sliced
  • 3 potatoes diced
  • 2 garlic cloves
  • 4 cups broth
  • 1 cup milk or cream optional

Method
 

  1. Cook leeks gently until soft.
  2. Add garlic and potatoes.
  3. Pour in broth and simmer.
  4. Blend or mash to desired texture.
  5. Stir in cream if using and season.

Notes

  • Skip dairy for Whole30 version
  • Blend partially for chunky soup
  • Add herbs before serving
  • Great for meal prep