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Pumpkin French Toast

Pumpkin French Toast Recipe

A cozy, spiced pumpkin French toast perfect for fall mornings and comforting brunches.

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Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings: 4
Calories: 310
Ingredients Method Notes

Ingredients
  

  • 1 cup milk
  • ¾ cup pumpkin puree
  • 3 eggs
  • 2 tbsp brown sugar
  • 1 tsp vanilla
  • 1 tsp pumpkin spice
  • ½ tsp cinnamon
  • ¼ tsp nutmeg
  • ¼ tsp salt
  • 8 slices bread
  • 2 tbsp butter

Method
 

  1. Whisk custard ingredients until smooth.
  2. Dip bread slices evenly into mixture.
  3. Melt butter in skillet over medium heat.
  4. Cook bread until golden on both sides.
  5. Serve warm with toppings.

Notes

  • Avoid soaking bread too long to prevent sogginess.
  • Serve immediately for best texture.