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Sweet Potato Gnocchi Recipe Sauces

Sweet Potato Gnocchi with Creamy Garlic Sauce

Soft homemade sweet potato gnocchi tossed in rich garlic cream sauce.

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Prep Time 23 minutes
Cook Time 13 minutes
Total Time 40 minutes
Servings: 4
Calories: 482
Ingredients Method Notes

Ingredients
  

  • 2 medium sweet potatoes
  • 1 ½ cups flour
  • 1 egg
  • ½ tsp salt
  • ¼ tsp pepper
  • 2 tbsp butter
  • 2 cloves garlic
  • 1 cup heavy cream
  • ½ cup Parmesan

Method
 

  1. Bake and mash sweet potatoes.
  2. Mix with egg and flour to form dough.
  3. Shape into gnocchi pieces.
  4. Boil until floating.
  5. Prepare sauce and toss gnocchi.

Notes

  • Avoid overmixing dough
  • Freeze uncooked gnocchi if needed
  • Serve immediately