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Taco Bell Nacho Fries

Taco Bell Nacho Fries Recipe

Crispy Taco Bell Nacho Fries with bold seasoning and creamy homemade nacho cheese sauce.
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Prep Time 15 minutes
Cook Time 35 minutes
Total Time 50 minutes
Servings: 4
Calories: 340
Ingredients Method Notes

Ingredients
  

  • 4 large russet potatoes cut into fries
  • 2 tbsp vegetable oil
  • 1 tsp paprika
  • ½ tsp chili powder
  • ½ tsp garlic powder
  • ½ tsp onion powder
  • ¼ tsp salt
  • ¼ tsp black pepper
  • Nacho Cheese Sauce
  • 1 cup shredded cheddar cheese
  • ½ cup milk
  • 1 tbsp butter
  • 1 tsp cornstarch

Method
 

  1. Preheat oven to 425°F (220°C).
  2. Cut potatoes into fries and pat dry.
  3. Toss with oil and seasoning.
  4. Bake for 30–35 minutes, flipping halfway.
  5. Heat butter, milk, and cornstarch until thickened.
  6. Stir in cheese until smooth.
  7. Serve fries hot with cheese sauce.

Notes

  • Air fry for extra crispiness
  • Adjust seasoning to taste