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Valentines M&M’s Brownies

Valentines M&Ms Brownies Fudgy Festive Recipe

Ultra-fudgy chocolate brownies topped with festive Valentine M&Ms. Perfect for Valentine’s Day desserts, gifting, or selling.
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Prep Time 10 minutes
Cook Time 25 minutes
Total Time 36 minutes
Servings: 16
Calories: 261
Ingredients Method Notes

Ingredients
  

  • ½ cup unsalted butter
  • 1 cup granulated sugar
  • 2 large eggs
  • 1 tsp vanilla extract
  • ⅓ cup unsweetened cocoa powder
  • ½ cup all-purpose flour
  • ¼ tsp salt
  • ½ cup chocolate chips
  • ¾ cup Valentine M&Ms

Method
 

  1. Preheat oven to 350°F (175°C) and line a baking pan.
  2. Melt butter and whisk with sugar until glossy.
  3. Add eggs and vanilla, mixing until thick.
  4. Fold in cocoa powder, flour, and salt gently.
  5. Stir in chocolate chips and spread batter into pan.
  6. Top with Valentine M&Ms and bake 22–26 minutes.

Notes

  • Slightly underbake for fudgy texture.
  • Let cool completely before slicing.
  • Swap M&Ms for sprinkles if desired.
  • Store airtight for freshness.