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carb yogurt bread

Zero Carb Yogurt Bread Recipe Card

Zero Carb Yogurt Bread is soft, fluffy, and perfect for low-carb, keto, or diabetic-friendly diets. Made with almond and coconut flour, it’s quick, easy, and delicious
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Prep Time 10 minutes
Cook Time 40 minutes
Total Time 1 hour
Servings: 8 Slice
Calories: 180
Ingredients Method Notes

Ingredients
  

  • 1 cup almond flour
  • 2 tbsp coconut flour
  • 1 tsp baking powder
  • 1/4 tsp baking soda
  • 1/4 tsp salt
  • 3 large eggs
  • 1/2 cup Greek yogurt
  • 2 tbsp olive oil
  • 1 tsp apple cider vinegar
  • Optional: herbs cheese, seeds

Method
 

  1. Preheat oven to 350°F (175°C).
  2. Line loaf pan with parchment.
  3. Mix dry ingredients, whisk eggs, yogurt, oil, vinegar.
  4. Fold dry into wet.
  5. Add optional herbs or cheese.
  6. Pour into pan, smooth top.
  7. Bake 35–40 minutes.
  8. Cool in pan 10 min, then on wire rack. S
  9. Slice and serve.

Notes

  • Store in airtight container.
  • Freeze slices for later.
  • Customize with herbs, seeds, or cheese.